Agro-Processing & Food Production

Close-up of a professional roasting coffee beans in an industrial setting, focusing on equipment and beans.

Agro-Processing & Food Production Sector – Project Overview

Agriculture remains the backbone of Ethiopia’s economy, and agro-processing plays a critical role in transforming raw products into high-value goods. Firanbon Consultancy PLC (FEC PLC) has supported a wide range of agro-processing, dairy, food production, and beverage companies through comprehensive Environmental Impact Assessments (EIA), Environmental & Social Management Plans (ESMP), and feasibility studies.

Below is a full list of your agro-processing and food production projects, each summarized with a professional description.


1. Lame Dairy PLC (MIDROC Group) – Milk Processing Facility EIA (Addis Ababa)

Firanbon conducted an EIA for the Lame Dairy milk processing plant, assessing wastewater treatment, dairy waste handling, odor control, and environmental compliance to support sustainable food production.


2. AHFA Food Processing & Trading PLC – Food Processing Plant (Addis Ababa)

We completed a comprehensive EIA evaluating water usage, solid waste management, energy consumption, and food-processing environmental impacts for AHFA’s facility.


3. Hansun Agriculture PLC – Enzymatic Bone Gelatin Processing Plant (Bishoftu Industrial Park)

Firanbon prepared an advanced ESIA for a specialized gelatin manufacturing plant, addressing biological waste processing, chemical handling, environmental risks, and safe factory operations.


4. High-Quality Wheat Flour Factory – Mr. Suleiman Umar Haji (Robe Town, Bale Zone)

We performed a full EIA for a flour production plant, focusing on grain storage, flour dust emissions, machinery safety, waste disposal, and community impacts.


5. Yadot Flour Production Factory – Robe Town, Bale Zone

Firanbon assessed the environmental footprint of Yadot’s flour factory, evaluating operational efficiency, pollution risks, and mitigation strategies to ensure sustainable production.


6. Milk Processing, Dairy Farm & Fattening Projects – Oromia Region

We conducted EIAs for multiple dairy farms and agro-processing facilities, addressing livestock waste management, land use, water consumption, and environmental safety.


7. Agro-Industrial & Food Packaging Factories – Multiple Regions

Firanbon completed EIAs for food packaging factories producing polystyrene foam, polypropylene bags, and other packaging materials used across Ethiopia’s agricultural value chain.


8. Wheat Flour & Grain Processing Projects – SNNPR & Oromia

We provided assessments for large-scale flour milling and grain processing factories, analyzing energy usage, emissions, worker safety, and transport impacts.


9. Water & Beverage Bottling Plants (Agricultural Raw Material Use)

Some beverage and water plants were assessed under agro-processing due to agricultural raw material sourcing. These EIAs included water management, waste disposal, and ecosystem protection.


How Firanbon Supports the Agro-Processing Sector

Our studies help agro-processing companies to:

  • Meet Ethiopian environmental regulations
  • Reduce resource consumption and environmental impact
  • Improve waste handling and treatment systems
  • Strengthen factory safety and community protection
  • Secure environmental licensing approvals
  • Enhance sustainable production and competitiveness

Firanbon Consultancy continues to support Ethiopia’s transition to modern, responsible, value-added agro-processing industries.

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